Ingredients

2 tomatoes
2 jalapeno peppers
1 red onion
3 garlic cloves
1 bunch of cilantro
1 lime
1 teaspoon of cumin
2 tbsp. of Naimex Oils garlic-infused extra virgin avocado oil  
A pinch of salt and pepper 

Preparation

1. Cut the tomatoes and onions in small cubes and coarsely chop the jalapenos.
2. Slice the garlic finely and chop the cilantro.
3. Place all the ingredients in a bowl, add the lime juice, cumin and Naimex Oils garlic-infused extra virgin avocado oil and mix well.
4. Add salt and pepper to taste.